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Harlan Scott Hospitality
  • Experience
  • Services
    • Concept Development and Brand Identity
    • Operations, Policy & Standard Operating Procedures (SOPs)
    • Company Culture
    • Human Resources
    • Marketing
    • Staff Development & Training Manuals
    • Service Etiquette
    • Events
    • Vendor Relationships
    • Beverage Menu Development & Training
    • Purchasing, Inventory & Cost Controls
    • Point of Sale, Operation Programs and IT
  • Results
  • Meet Harlan
  • Media
  • Harlan’s Spots
    • Industry
    • Industry Eastside
    • Valentinos

Services

Concept Development and Brand Identity

Do you need to rehabilitate your storefront and atmosphere to align with your brand?

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Operations, Policy & Standard Operating Procedures (SOPs)

Do you need to put systems in place so that your business can run itself?

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Company Culture

Do you need to create a company culture?

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Human Resources

Do you need a clear and consistent way to find and onboard employees?

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Marketing

Do you need a marketing strategy—and the right professionals to execute it?

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Staff Development & Training Manuals

Do you need systems in place to train staff?

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Service Etiquette

Do you need to improve the quality of service you offer your customers?

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Events

Do you need a plan in place to host—and coordinate—private events?

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Vendor Relationships

Do you need to find a way to keep costs down?

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Beverage Menu Development & Training

Do you need beverage education to learn to create lists that complement your food?

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Purchasing, Inventory & Cost Controls

Do you need help understanding and controlling your profit margins?

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Point of Sale, Operation Programs and IT

Do you need to upgrade your point of sales or IT systems?

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Harlan Scott Hospitality

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